The Messermeister Four Seasons Scalloped Bread Knife is a 10 inch (26 cm) knife that is part of the most affordable kitchen knives collection by Messermeister. The knife is made from German 1.4116 stainless steel alloy and features hygienic molded polypropylene handles that are NSF approved. With a Rockwell hardness of 56-57 HRC, the knife is easily resharpened and maintained. The scalloped blade allows for clean and precise cuts for slicing bread and soft-skinned fruits and vegetables. Only hand-wash with warm water and mild detergent and dry immediately after. Avoid prolonged exposure to water and cleaners containing bleach or citrus extracts.
Messermeister Four Seasons Scalloped Bread Knife 10 inch (26 cm)
5033-10
€27.50
No tax
The Messermeister Four Seasons Scalloped Bread Knife is a 10 inch (26 cm) knife that is part of the most affordable kitchen knives collection by Messermeister. The knife is made from German 1.4116 stainless steel alloy and features hygienic molded polypropylene handles that are NSF approved. With a Rockwell hardness of 56-57 HRC, the knife is easily resharpened and maintained. The scalloped blade allows for clean and precise cuts for slicing bread and soft-skinned fruits and vegetables. Only hand-wash with warm water and mild detergent and dry immediately after. Avoid prolonged exposure to water and cleaners containing bleach or citrus extracts.
The Messermeister Four Seasons Scalloped Bread Knife 10 inch (26 cm) is the perfect tool for slicing through bread and soft-skinned fruits and vegetables with ease. This knife is part of the most affordable kitchen knives collection by Messermeister and is made from fine German 1.4116 stainless steel alloy. The knife features hygienic molded polypropylene handles that are NSF approved, ensuring that your hands will be safe from bacteria and other harmful substances. The blade hardness is 56-57 HRC on the Rockwell scale, making it easy to resharp and maintain.
The scalloped blade design of this bread knife allows for clean and precise cuts with fewer crumbs and minimal compression. This makes it the ideal choice for slicing through your favorite breads, whether they be soft and fluffy or crusty and dense. The scalloped blades also make it easier to slice through soft-skinned fruits and vegetables, ensuring that you get the perfect slice every time.
When it comes to care and maintenance, the Messermeister Four Seasons Scalloped Bread Knife is just as easy to take care of as it is to use. Simply hand-wash with warm water and mild detergent and dry immediately after. Avoid exposing the knife to water or other liquids for a prolonged period, and avoid using cleaners containing bleach or citrus extracts.
5033-10
Data sheet
- Blade steel type
- German 1.4116 stainless steel
- Hardness in Rockwell Scale
- 56-57 HRC
- Blade length
- 10 inch (26 cm)
- Dishwasher safe
- No
- Country of origin
- Portugal
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