Messermeister Four Seasons Flexible Fillet Knife 8 inch (21 cm)
The Messermeister Four Seasons Flexible Fillet Knife 8 inch (21 cm) is a reliable and efficient kitchen tool that is perfect for filleting fish, poultry, or other meats. It features a flexible blade made from fine German 1.4116 stainless steel alloy that is easy to sharpen and maintain. The hygienic molded polypropylene handle is NSF approved and makes it easy to grip and control.
The Messermeister Four Seasons Flexible Fillet Knife 8 inch (21 cm) is an essential kitchen knife for preparing fish, poultry, or other meats. The knife is part of the most affordable kitchen knife collection by Messermeister, making it an accessible and practical tool for home and professional kitchens. The blade is made from a fine German 1.4116 stainless steel alloy that is durable, stain-resistant, and easy to resharp and maintain. The hardness of the blade is 56-57 HRC by a Rockwell scale, making it a reliable tool for everyday use.
The slim and flexible blade of the fillet knife allows it to adapt to the shape of the object, making it easy to separate meat from bone and skin. The handle of the knife is made from hygienic molded polypropylene and is NSF approved, making it a hygienic and safe tool to use in the kitchen. The handle is designed to be comfortable to grip and control, giving you the confidence to make precise cuts.
In terms of care, it is important to hand-wash the knife with warm water and mild detergent, rinse, and dry immediately after washing. Do not wash the knife in a dishwasher and avoid exposing it to water or other liquids for a prolonged period. Additionally, avoid cleaners containing bleach or citrus extracts.
Data sheet
- Blade steel type
- German 1.4116 stainless steel
- Hardness in Rockwell Scale
- 56-57 HRC
- Edge angle
- 15° for each side
- Blade length
- 8 inch (21 cm)
- Dishwasher safe
- No
- Country of origin
- Portugal
No customer reviews for the moment.