Messermeister Four Seasons Heavy Meat Cleaver 6 inch (16 cm)

The Messermeister Four Seasons Heavy Meat Cleaver 6 inch (16 cm) is a must-have for any kitchen, especially for those who enjoy cooking raw meat dishes. This cleaver is from the most affordable kitchen knives collection by Messermeister, known for their high-quality kitchen tools.

The cleaver is made from fine German 1.4116 stainless steel alloy, ensuring durability and longevity. The hygienic molded polypropylene handle is NSF approved, making it safe for food use. This handle is also stain-resistant and easy to maintain.

The cleaver is sharpened at a 15° angle, giving it a sharp and precise cut for all your chopping needs. The blade hardness is 56-57 on the Rockwell scale, making it sturdy enough to handle even the toughest cuts of meat, including bones.

A meat cleaver is a versatile knife that is essential for preparing raw meat, either as part of the butchery process or to divide it into smaller portions before cooking. The broad, flat, heavy surface of the cleaver can also be used to crush garlic cloves against a chopping board.

To keep your Messermeister Four Seasons Heavy Meat Cleaver in top condition, it's recommended to only hand-wash it with warm water and mild detergent, and rinse and dry immediately after washing. Do not wash it in a dishwasher or expose it to water or other liquids for a prolonged period. Avoid using cleaners that contain bleach or citrus extracts.