Misono MV santoku knife 180mm

The Misono MV santoku knife 180mm is a great choice for those looking for a reliable and high-quality Japanese knife. This knife is part of Misono's MV series, which is the most reasonably priced line compared to other Misono series but still offers exceptional quality and finish. The blade is made of high carbon stainless molybdenum steel, tempered to 57-58 HRC in the Rockwell scale, ensuring great strength and edge retention. The double bevel edge is 70/30, which is suitable for right-handed people.

Santoku is a Japanese word meaning "three uses," and this knife is designed for cutting fish, meat, and vegetables. The santoku knife has a taller blade profile than a gyuto and a flatter belly, which allows for comfortable up-and-down chopping motions. This knife is a versatile and essential tool for any kitchen.

To ensure the longevity of your Misono MV santoku knife, it is important to care for it properly. Hand wash with warm water and mild detergent, rinse, and dry immediately after washing. Do not wash in a dishwasher, and avoid exposing the knife to water or other liquids for an extended period of time. Also, avoid using cleaners that contain bleach or citrus extracts.