Xinzuo PM8M Zhen Series – Aogami No 2 (3-Layer)

Xinzuo PM8M Zhen Series features Aogami No 2 (Blue Steel 2) in a 3-layer laminated construction (often called San-Mai style), combining a performance-focused core with supportive outer layers. This build is popular for balancing sharpness and stability—great for everyday prep where you want smooth slicing and confident chopping without having to baby the knife constantly. Expect Japanese-style profiles suited to vegetable prep, herbs, and boneless meats, plus handles shaped for comfortable, controlled use. Full specs—including steel, construction, blade length, and handle materials—are listed per product so you can choose the exact feel and size you prefer.